We want you to enjoy the finest yakiniku in a spacious and comfortable space.

『A space like heaven.』
『Deliciousness that rises to the heavens.』

HEAVENMEAT's mission is to continue to strive to deliver these two points to all customers.

The origin of the store name is "HEAVENMEAT" because we want you to feel like you are eating yakiniku in a wonderful space like heaven.

HEAVENMEAT uses carefully selected meat.
The Kuroge Wagyu beef used for the main course is "Tottori Wagyu Olein 55".
Kuroge Wagyu beef is extremely rare, with around 400 heads distributed annually.
The oleic acid value is 55% or more.
The quality of fat and lean meat is high, and you can experience a very sophisticated and exquisite taste.
In addition, it melts in the mouth well, and I would like to overturn the image that "Wagyu beef is heavy".

1 minute walk from Odawara Station.
The finest charcoal-grilled yakiniku HEAVENMEAT.
We are looking forward to seeing you all.